Candied orange recipe

Candied orange recipe

Candied orange recipe

Ingredients:

• Oranges - 4 pcs .
• Sugar - 2, 5 cups
• Water - 2 cups

Candied orange recipe

Candied orange recipe

Preparation:

1. Thoroughly wash the oranges. Cut cutting and attaching the tip, make several vertical cuts and remove the peel. Remove the inner white part, cut the peel into strips.
2. Soak the peel in cold water for 2 hours.
3. On low heat, heat 2 cups of water with the sugar, boil until sugar is dissolved.
4. Put the cover and simmer over low heat until soft. Usually, it is missing 30 minutes.
5. Cool the one strip and try - whether you like the texture.


6. Remove the peel from the syrup using a sieve, roll in sugar and arrange on a baking sheet covered with paper.
7. Dried candied fruits in a tightly closed jar.
8. The holder of candied banks can not worry about serving, came unexpectedly guests.
9. Peel candied orange instead of sugar can be dipped in melted chocolate - will turn orange candy.

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