Smoothies from cottage cheese and persimmons recipe
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Smoothies from cottage cheese and persimmons recipe
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Ingredients:
- Soft Cheese 125 g
- Persimmon 1 piece
- Water
- Flax seeds 1 tsp
Preparation:
Smoothies are easy to satisfy hunger between meals or perfectly complement your breakfast. Persimmon is very sweet fruit, cottage cheese helps to reduce the sweetness. Also, curd comprises a protein, so that such a shake saturate better than normal fruit smoothie.Beat all ingredients in a blender and pour into glasses. It turns 2 small or 1 large portions. This dessert is tastier if chill it in the refrigerator for one hour.
Bon Appetit!
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