Stuffed rolls with cheese and mushrooms recipe
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Stuffed rolls with sesame and mushrooms recipe |
Ingredients:
- Buns with sesame seeds - 5 pcs.
- Mushrooms - 100 g
- Onions - 1 pc.
- Mayonnaise - to taste
- Mustard - to taste
- Cheese - 50g
- Tomato - 1 pc.
- Green - 1 bunch
- Salt - to taste
Preparation:
1. Cut the top rolls and remove the crumb. Connect the mayonnaise, mustard and Adjika. Coat the inside of each muffin.2.Cut Mushrooms into plates, chop onion. Fry them until tender. Put at the bottom a stuffed bun with onions and mushrooms - slices of tomato.
3. Grate cheese and sprinkle with toppings. Bake the muffins in the oven preheated to 180 ° C for 5 minutes.
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